Catching Cutthroat Trout on Prince of Wales Island

Cutthroat trout are one of the most rewarding freshwater fish you can target during a stay at Boardwalk Lodge. These fish are well known for the bright red or orange slash under their jaw that gives them their name, and they bring steady action to anglers of all skill levels. Families, fly fishermen, and casual anglers alike enjoy the mix of opportunity that cutthroat provide on Prince of Wales Island.

Fishing for cutthroat is a dependable part of the lodge experience. From spring through late summer, they are available in both lakes and streams, giving guests plenty of chances to land one. With easy access to local waters and knowledgeable guides on hand, Boardwalk Lodge makes chasing cutthroat trout a fun, approachable adventure.

About Cutthroat Trout

Cutthroat trout are smaller than some of the other freshwater species on the island, but they are aggressive feeders and fight hard for their size. Most fish range from one to three pounds, though sea-run cutthroat can grow larger. Their defining mark is the slash of color under the jaw, which sets them apart from other trout species.

These fish are opportunistic eaters. They feed on insects, small fish, and even salmon eggs when runs are active. Because of their varied diet, anglers can have success with multiple approaches, from fly fishing with nymphs to casting small spinners. Their willingness to bite makes them an especially good option for younger anglers and beginners.

Season and Habitat

The cutthroat trout season around Prince of Wales Island runs from April through September. Early in the season, they are often active in lakes and slower waters. As the summer progresses, streams and rivers become prime locations.

One of the most interesting aspects of cutthroat trout here is the presence of both resident and sea-run fish. Resident cutthroat stay in freshwater throughout their lives, while sea-run cutthroat migrate between saltwater and freshwater, returning to streams and rivers at certain times of year. This variety gives anglers more opportunities to find fish in different habitats.

Near Boardwalk Lodge, anglers can fish lakes that hold healthy resident populations, as well as creeks and rivers where sea-run cutthroat return. Guides know which waters are producing at different times in the season, so guests always have access to reliable fishing.

Fishing Techniques

Cutthroat trout are often targeted with light gear, which makes the fight more exciting. A 4- to 6-weight fly rod or a light spinning setup with 6- to 8-pound line is ideal. Flies that imitate insects, such as nymphs and dry flies, are productive, especially in clear streams. Small streamers and egg patterns also work well when salmon are spawning.

For those using spinning tackle, small spoons and spinners are excellent choices. Natural colors often perform best in the clear waters of Prince of Wales Island, but bright colors can work in lower light or cloudy water. Slow, steady retrieves near structure, such as undercut banks or submerged logs, often draw strikes.

Fishing with kids is simple and effective. Cutthroat are aggressive and plentiful, so children can enjoy frequent bites without long waits. Light spinning gear is often the easiest option for young anglers, and guides help with setup and technique.

Regulations and Conservation

Like all fishing in Alaska, cutthroat trout angling is managed carefully. Anglers age 16 and older must carry a valid Alaska sport fishing license. Bag limits for cutthroat can vary depending on location and water body, so it’s important to check current Alaska Department of Fish and Game regulations before heading out.

Catch-and-release is common practice, especially with larger fish, to protect healthy populations. When releasing a trout, wet your hands first, handle the fish gently, and let it recover fully before release. Conservation efforts help ensure future anglers will enjoy the same productive fisheries that guests experience today.

Taste and Table Quality

Catch-and-release is common with larger fish to protect the population, but keeping a few for the table is part of the tradition for many anglers on Prince of Wales Island.

Cutthroat trout are known for their mild, delicate flavor. Their flesh is lighter than salmon and not as rich in oil, which makes them versatile in the kitchen. Anglers often describe the taste as similar to rainbow trout but slightly sweeter.

Fresh cutthroat can be prepared simply by grilling, pan-frying, or baking, and they pair well with light seasonings like lemon, butter, and herbs. Because most cutthroat are smaller than other trout or salmon, they’re often enjoyed whole rather than as fillets.

Of course, we also offer delicious chef-crafted meals in our Slacktide restaurant.

Boardwalk Lodge Advantage

There are many reasons why Boardwalk Lodge has an advantage over other destinations. Fishing for cutthroat trout from Boardwalk Lodge gives you access to both prime freshwater lakes and productive streams. The lodge provides all the gear you need, as well as boats and transportation to nearby waters. Expert guides share knowledge of local techniques, recommend productive flies and lures, and adjust trips for the skill level of each group.

Families often combine a cutthroat trout outing with other fishing adventures. A day may start on a quiet lake chasing trout and end on saltwater targeting salmon or halibut. This mix gives guests a wide variety of fishing experiences in one trip.

The lodge’s location on Prince of Wales Island is ideal for anglers who want to experience the diversity of Alaska freshwater fishing without large crowds. Guests enjoy the comfort of the lodge while exploring waters that are rich in fish and natural beauty.

Cutthroat Trout on Prince of Wales Island

Cutthroat trout are a rewarding freshwater target around Prince of Wales Island. Their distinctive markings, willingness to bite, and abundance make them perfect for anglers of all levels. Families appreciate the steady action, fly fishermen enjoy the challenge of matching insect hatches, and all anglers value the chance to catch both resident and sea-run fish in one trip.

With a long season stretching from April through September, cutthroat trout fishing adds variety to the Boardwalk Lodge experience. Guided trips give guests access to the best spots and techniques, while the lodge provides everything needed for a successful day on the water.

For anyone planning a stay at Boardwalk Lodge, cutthroat trout offer an exciting way to enjoy the freshwater side of Alaska’s fishing. They’re a dependable species, a great introduction for beginners, and a memorable highlight for every angler who comes to visit.